Classico Pesto
Nonna’s classic Pesto recipe with high quality basil, Extra Virgin Olive Oil, and no added preservatives, from her kitchen to yours!
This Pesto is ready-to-eat, so simply stir through your favourite cooked pasta or spread in your next panino.
Nonna’s Cooking Tip: Add a touch of pasta water whilst stirring through to create a creamier texture.
Nonna’s classic Pesto recipe with high quality basil, Extra Virgin Olive Oil, and no added preservatives, from her kitchen to yours!
This Pesto is ready-to-eat, so simply stir through your favourite cooked pasta or spread in your next panino.
Nonna’s Cooking Tip: Add a touch of pasta water whilst stirring through to create a creamier texture.
Nonna’s classic Pesto recipe with high quality basil, Extra Virgin Olive Oil, and no added preservatives, from her kitchen to yours!
This Pesto is ready-to-eat, so simply stir through your favourite cooked pasta or spread in your next panino.
Nonna’s Cooking Tip: Add a touch of pasta water whilst stirring through to create a creamier texture.
Serves 4
Ingredients: Basil, Roasted Cashew, Extra Virgin Olive Oil, Parmesan Grated Cheese (Pasteurized Milk, Salt, Rennet Non-Animal, Cultures, Liapase, Anti-Caking Agent (460)), Sunflower Oil, Garlic, Lemon, Salt, White Vinegar. Contains Milk & Cashew.
